Our Menu
(GF) - Gluten Free | (VEG) - Vegetarian | (**GF) - Items can be made Gluten-Free • Gluten-Free Buns are available upon request for $2.50 | Consuming raw and undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness.
Small Plates
Caponata Toast
Sweet & Tart grilled eggplant, red pepper, onions, parsley, pine nuts, Italian sesame bread, evoo (vegan)
Caprese Toast
Fresh Mozzarella, grape tomatoes, basil, Italian sesame bread, evoo (veg)
Sichuan Cabbage
Fried cabbage wedge, lemon chive penne, honey, chili crisp (veg, gf)
Street Corn Esquites
Grilled corn, jalapeno, shallot, chipotle aioli, cotija cheese, cilantro (veg, gf)
Cheese Curds (GF, VEG)
Fried mozzarella curds, marinara, basil oil
Truffle Fries
Hand-Cut fries, truffle oil, pecorino, parsley (veg, gf)
Lemon Pepper Wings (GF)
Lemon pepper wet, dill ranch, house-pickled vegetables
Tuna Poke Bowl
Spicy tuna, sushi rice, cucumber, edamame, scallions, avocado, furikake (GF)
Salads & Sandwiches
Caesar Salad
Hitchcock Farms romaine, roasted garlic Caesar dressing, pecorino, croutons (**gf)
Nacho Salad
Torilla chips topped with romaine, cheddar, chipotle ranch, pico, black beans, grilled corn (veg, gf)
Nashville Hot Chicken Sandwich (**GF)
Crispy chicken, fiery spice blend, pickles, dill ranch, fries
Bubbington Burger
Double burger, Cooper sharp, dill pickles, pickled onions, Fringe Bar pickled veg aioli, lettuce, fries (**gf)
The Chris Babe!
Single Burger, sharp cheddar cheese, malt vinegar aioli, raw onions, tomato, fries (**gf)
Cubano Sandwich
House-Roasted pernil pork, sliced ham, Swiss cheese, pickles, Dijonaise
Desserts
Bassett's Ice Cream Sandwich
Bassett's Philly vanilla ice cream in a chocolate cookie base
Fudge Brownie
Gluten-free fudge brownie, chocolate & carmel swirl, whipped cream (veg, gf)
Banana Pudding
Layered vanilla custard, vanilla wafer cookies, bananas, banana cream, whipped cream, Mexican chocolate cookie dust (VEG)
Large Plates
Indonesian Tofu & Egg Curry
Shout out to Hardena! Lemongrass & turmeric curry, boiled egg, tofu, braised greens, jasmine rice (**vegan, gf)
Creamy Pesto Pasta
Rigatoni pasta, pesto cream sauce, red peppers, pecorino cheese, pistachio herb gremolata (veg)
Fringe Style Shimp & Grits
New Orleans garlic shrimp, grits Johnny Cake, pickled onions, creamed corn, hot honey, scallions (GF)
Fried Catfish Tacos
Corn-meal crusted wild catfish, corn tortillas, creole slaw, salsa verde, pico de gallo & chips (gf)
Korean Beef Bowl
Bugogi-style steak, house-made kimchi, cucumbers, sesame rice (gf)
Saturday & Sunday 11 am till 3 pm • (GF) - Gluten Free | (VEG) - Vegetarian • Gratuity will be added to parties of 5+ | Consuming raw and undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness • Substitute a GF Bun for +$2.50 • Sub Egg Whites for +$2.50 | Add Cheese to Eggs or Potatoes for +$1.00 | Want Real Maple? $3.00 • Ask about our Bottomless Mimosas $35.00 per person
Snacks
Gluten-Free Pretzel Bites
House-made GF pretzels, mustard & cheese sauce
Fried Cheese Curds (GF, VEG)
Crispy, melty, marinara
Lunch Entrees
Caesar Salad
Romaine, roasted garlic Caesar dressing, chopped egg, fresh grated pecorino, brown butter brioche croutons, grilled lemon (**GF)
Crispy Chicken Sandwich (**GF)
Crispy chicken, lettuce, tomato, pickle, spicy mayo, fries
Biscuits & Benedicts
Served with house potatoes
Chicken Biscuits
Crispy chicken & Nashville hot honey, buttermilk biscuits, house potatoes
Fringe Benedict (**GF)
English muffin, poached eggs, ham, spinach, chive Hollandaise
Salmon Benedict (**GF)
English muffin, poached eggs, smoked salmon, spinach, chive Hollandaise
Southern Biscuit Benedict
Toasted biscuit, poached eggs, sausage cream sauce
Brunch Entrees
Chef's Stack
The Chef's Go-To Breakfast. 3 jumbo pancakes, sausage, syrup
Brunch Nachos
Tortilla Chips, black beans, nacho cheese sauce, cheddar cheese, pico de gallos, sour cream, sunny side up eggs (GF,VEG)
Bacon Egg Burger
Fast-food style 5oz burger, bacon, american cheese, fried egg, lettuce, tomato, pickle, dijonnaise (**GF)
Add - Ons
Toast w/butter
House Potatoes (GF, VEG)
2 Eggs any style (GF, VEG)
2 Eggs w/cheese (GF, VEG)
2 Pancakes (VEG)
Bacon or Sausage
2 Buttermilk Biscuits
Every Thursday. Happy Hour 5pm till 9pm
Bar Selections
Espresso Martini Power Hour
Available Only From 6pm-7pm $5 Mini Espresso Martini
Mini Martini's
Classic
Dirty
or Cosmo
Fancy Bubbles
Choice of Cappelletti (Aperol), Lemoncello or Pamplemouse (Grapefruit)
Rotating Beer Specials
Rotating Wine Specials
From the Kitchen
Enjoy our All Day Happy Hour Specials from the Kitchen.
Baby Caesar Salad
Truffle Fries
House Cut Fries with Truffle Oil, Parmesan & Garlic aioli
Loaded Grilled Cheese
American & Cooper Sharp on Brioche **Add Bacon $2, add tomato $1, add jalapeno $1
Mini Nachos
Black Beans, Cheese Sauce and Pico w/a side of sour cream
Mac & Cheese
Creamy-Style with Cheddar cheese sauce
The New Haven "Lunch" Burger
Chef Kennys favorite-Burger freshly grilled with the onion on top, tomato and american cheese on toast
10 for $12 Wings
Choose 1 or 2 flavors from the following: BBQ, Buffalo, Lemon Pepper, Nashville Hot Honey, Thai Chili Miso-EXTRA SPICY
Mini Halal Cart
The Classic! Seasoned chicken, yellow rice, cucumber, tomato, lettuce, white and red sauce
Every Fridee at Fringe Bar
at the Bar From 5pm to 7pm
Foods
Cheesesteak Sliders
3 Sleders w/ Onion & Cooper Sharp
Eggplant Bahn-Mi
Grilled Eggplant, cilantro, basil, vegan mayo, pickled veg, jalapenos
GF Pretzels
10 Pretzel bites with mustard & cheese sauce
Pernil Al Pastor Tacos
2 Puerto Rican Pork Tacos on Corn Tortilla with Grilled Pineapple, cilantro & Red Onion, side or sofrito salsa
Hand-Cut Loaded Phries
Beef Gravy (+2)
Cheese Sauce (+2)
Shredded Cheddar (+2)
Caramelized Onion (+1)
Jalapeños (+1)
Mozzarella Curd (+2)
Chopped Bacon (+2)
Sunny Side Up Egg (+2)
Raw Red Onion (+1)
Ranch (+1)
BBQ (+1)
Drinks
Wine
Chardonnay, California & Merlot, Chile
Beer
Rotating Beer Specials
Cocktails
Rotating Cocktail Specials